Plain Burger
(180gr)Available
Seasoned Pork/Beef minced meat, which has been shaped into a disc with rich aromas of herbs and spices.
NUTRIENT COMPOSITION
| NUTRITION FACTS: | per 100g | % RI* per 100g |
| Energy |
1217/291 | 15 |
| Total fat | 24 | 35 |
| of which saturates | 10 | 52 |
| Carbohydrate | 2 | 1 |
| of which sugars | 0 | 0 |
| Dietary fibers | 1 | |
| Protein | 17 | 33 |
| Salt, (EK 1169/2011 sodium *2.5) | 2 | 26 |
*RI: Reference intake of an average adult (8400 kJ/ 2000 kcal).
INGRIDIENTS
Fine Pork and Beef Meat with a variety of spices and rich aromas.
ALLERGENS
Contains mustard, gluten, and soy.
May contain traces of lactose, egg, celery.
STORAGE CONDITIONS – PRODUCT LIFE
The frozen product is kept at freezing temperature (-18 ° C) for 1 year.
If the frozen product is thawed, do not re-freeze it.
USAGE
Depending on the cooking method. Indicative cooking times*:
| Type | Grill | Heating Elements | Frying Pan | Charcoal & Gas Grill |
|---|---|---|---|---|
|
Beef |
15-16΄ |
18-20΄ | 12-13΄ | 7-8΄ on one side, 5-6΄on the other |
|
Pork | 15-16΄ | 18-20΄ | 12-13΄ | 7-8΄ on one side, 5-6΄on the other |
|
Chicken |
16΄ | 6,48 | 10-12’ | 8΄ on one side, 6΄on the other |
* Times have been estimated for burgers about 1.5 cm thick and for well-done cooking.
PACKAGING
Weight / Piece
 |
Pieces / Ctn
 |
Kg / Ctn
 |
KB / Series
 |
Rows / Palette
 |
KB / Pallet
 |
|---|---|---|---|---|---|
180 | 36 | 6,48 | 8 | 12 | 96 |
PALLETING
Mentioned in Europallet.
